Matcha Latte

I’ve been getting a lot of questions about how I make my matcha latte since my “matcha vs. coffee” Instagram post a few weeks ago.

It’s SO easy and honestly my favorite way to start each morning - I’m actually drinking one right now as I write this post!

I make mine with whole milk and it turns out SO smooth and creamy! Sometimes I add a scoop of collagen powder for a little boost of protein. Here is the collagen i've been using - pure & grass-fed.

Recipe makes 1 serving

Ingredients

• ~2oz water

• 1 cup whole (or coconut) milk

• 1 tsp matcha powder

• Optional: 1 scoop (11g) collagen powder

Directions

1. Warm about 2oz of water in a mug, then sift your matcha powder into the water using a fine mesh strainer.

2. Using a matcha whisk, gently whisk the matcha and water until smooth.

3. Warm the coconut milk, then add it to the matcha/water, mix again.

4. Optional: add a scoop of collagen and whisk until smooth.

5. Enjoy the smooth & creamy deliciousness!